2008年12月30日 星期二
2008年12月27日 星期六
2008年12月23日 星期二
2008年12月21日 星期日
冬至-- Winter Solstice
今天是冬至,記得吃湯圓,吃了湯圓就長了一歲。芝麻湯圓我的最愛。
冬至就是二十四個冬節就是冬至,時間在陽曆十二月二十二日或二十三日。依照我國傳統的曆法,以五日為一候,三候為一氣,一年又分為十二節和十二氣,合稱為二十四節氣,而節氣中的一個。因為它的日子並沒有固定,所以和清明一樣,被稱為「活節」。在冬至這一天,對於位於北半球的我們,這時太陽剛好直射在南回歸線(又稱為冬至線)上,因此使得北半球的白天最短,黑夜最長。冬至過後,太陽又慢慢地向北回歸線轉移,北半球的白晝又慢慢加長,而夜晚漸漸縮短,正因為如此,冬至便成為曆法上重要的節氣之一。更由於古人對於這種自然現象的變化規律有著深刻的認識,所以有「冬至一陽生」的說法,意思是說從冬至開始,陽氣就要回升了。
The winter solstice occurs at the instant when the Sun's position in the sky is at its greatest angular distance on the other side of the equatorial plane from the observers' hemisphere. Depending on the shift of the calendar, the event of the winter solstice occurs some time between December 20 and December 23 each year in the northern hemisphere, and between June 20 and June 23 in the southern hemisphere, during either the shortest day or the longest night of the year, which is not to be confused with the darkest day or night or the day with the earliest sunset or latest sunrise.
The seasonal significance of the winter solstice is in the reversal of the gradually lengthening nights and shortening days. How cultures interpret this is varied, since it is sometimes said to astronomically mark either the beginning or middle of a hemisphere's winter. Winter is a subjective term, so there is no scientifically established beginning or middle of winter but the winter solstice itself is clearly calculated to within a second. Though the winter solstice lasts an instant, the term is also colloquially used to refer to the full 24-hour period of the day on which it occurs.
Worldwide, interpretation of the event has varied from culture to culture, but most cultures have held a recognition of rebirth, involving holidays, festivals, gatherings, rituals or other celebrations around that time.[2]
冬至就是二十四個冬節就是冬至,時間在陽曆十二月二十二日或二十三日。依照我國傳統的曆法,以五日為一候,三候為一氣,一年又分為十二節和十二氣,合稱為二十四節氣,而節氣中的一個。因為它的日子並沒有固定,所以和清明一樣,被稱為「活節」。在冬至這一天,對於位於北半球的我們,這時太陽剛好直射在南回歸線(又稱為冬至線)上,因此使得北半球的白天最短,黑夜最長。冬至過後,太陽又慢慢地向北回歸線轉移,北半球的白晝又慢慢加長,而夜晚漸漸縮短,正因為如此,冬至便成為曆法上重要的節氣之一。更由於古人對於這種自然現象的變化規律有著深刻的認識,所以有「冬至一陽生」的說法,意思是說從冬至開始,陽氣就要回升了。
The winter solstice occurs at the instant when the Sun's position in the sky is at its greatest angular distance on the other side of the equatorial plane from the observers' hemisphere. Depending on the shift of the calendar, the event of the winter solstice occurs some time between December 20 and December 23 each year in the northern hemisphere, and between June 20 and June 23 in the southern hemisphere, during either the shortest day or the longest night of the year, which is not to be confused with the darkest day or night or the day with the earliest sunset or latest sunrise.
The seasonal significance of the winter solstice is in the reversal of the gradually lengthening nights and shortening days. How cultures interpret this is varied, since it is sometimes said to astronomically mark either the beginning or middle of a hemisphere's winter. Winter is a subjective term, so there is no scientifically established beginning or middle of winter but the winter solstice itself is clearly calculated to within a second. Though the winter solstice lasts an instant, the term is also colloquially used to refer to the full 24-hour period of the day on which it occurs.
Worldwide, interpretation of the event has varied from culture to culture, but most cultures have held a recognition of rebirth, involving holidays, festivals, gatherings, rituals or other celebrations around that time.[2]
2008年12月17日 星期三
我的牛軋糖--My Nougats
2008年12月13日 星期六
2008年12月8日 星期一
2008年12月7日 星期日
北京烤鴨--Roast Duck
2008年12月5日 星期五
烤橘子--Bake Orange
天氣冷颼颼一不小心就感冒了,鼻塞、打噴嚏、流鼻水、咳嗽...這還不是流行性感冒的全部症狀,這次流感還會發燒、嘔吐、全身酸痛。
我只是受風寒所以只有前面幾個症狀,鼻塞、打噴嚏、流鼻水都好了,咳嗽確沒完沒了,吃了咳嗽藥只能停一會兒,好搬出老祖宗的食療秘方--烤橘子,方法很簡單將橘子一端削一塊皮起來直徑3-5公分左右,在果肉上灑一點鹽(1-2克)再加麻油幾滴把削下來的皮蓋回去,放入烤箱15-20分鐘(皮微焦),趁熱取出橘子(非常燙)將皮去掉趁熱吃果肉,流出來的湯汁別浪費加點開水趁熱喝,吃兩三次咳嗽就會改善。
Bake Orange -- It's a old food therapy for cough . One orange slices off the orange skin 3-5cm .put 1-2g salt and few drop sesame oil on fruit flesh and orange skin cove back. put into oven 180c 15-20 mins.
我只是受風寒所以只有前面幾個症狀,鼻塞、打噴嚏、流鼻水都好了,咳嗽確沒完沒了,吃了咳嗽藥只能停一會兒,好搬出老祖宗的食療秘方--烤橘子,方法很簡單將橘子一端削一塊皮起來直徑3-5公分左右,在果肉上灑一點鹽(1-2克)再加麻油幾滴把削下來的皮蓋回去,放入烤箱15-20分鐘(皮微焦),趁熱取出橘子(非常燙)將皮去掉趁熱吃果肉,流出來的湯汁別浪費加點開水趁熱喝,吃兩三次咳嗽就會改善。
Bake Orange -- It's a old food therapy for cough . One orange slices off the orange skin 3-5cm .put 1-2g salt and few drop sesame oil on fruit flesh and orange skin cove back. put into oven 180c 15-20 mins.
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